OATMEAL BANANA BREAKFAST BREAD
Ingredients
- 2 ¾ cups Old Fashioned Oats
- ¼ cup Ground Flaxseed
- 2 tsp Cinnamon
- 1 tsp Baking powder
- ½ tsp Baking soda
- ½ cup Milk
- ¼ cup Greek Yogurt beaten
- 3 Eggs beaten
- 3 tsp Vanilla Extract
- 1 Banana well mashed
- ½ cup Chocolate Chips
- ¼ cup walnuts coarsely ground or chopped (optional)
Instructions
- Preheat oven to 350F.
- Line and grease 2 loaf pans with parchment paper.
- Grind 1 1/2 cups of the oats to a fine flour.
- Combine ground oats with the remaining oats and dry ingredients.
- Add all the wet ingredients to the dry ingredients and stir to combine.
- Stir in the chocolate chips and walnuts if using them.
- Pour into the prepared pans.
- Bake for 35-40 minutes.
Notes
- This can be made as muffins. Be sure to grease the muffin tray and/or liners well. A lined, greased cake pan will also work. Adjust cooking times for these. (I haven’t tested the cooking times for these)
- The batter only partially fills each loaf pan. This is for more even baking.
- This recipe is modified from https://andianne.com/banana-oatmeal-muffins/